Butcher Shop Specialty Services

Learn about the different services that out butcher shop offers! If you would like to have your animal custom cut please reach out to Meagan@happydayrestaurants.com.

  • Packaging

    Each cut is vacuum sealed in a clear bag and is labeled with the appropriate cut. Sausage and ground products are available in 1 and 2lb chubs. (see examples above)

  • Dry Aging

    We also offer dry-aging options for those who prefer extended aging beyond our standard 10-14 day age.

Beef

  • Cut and wrapped $1.10/lb
  • Extra $.65/lb for patties
Download Cut Sheet

Pork

  • Cut and wrapped $1.10/lb
  • Sausage options:Italian or breakfast
  • Additional $1.50/lb for smoking

Download Cut Sheet

Lamb

  • Cut and wrapped $1.00/lb
  • $100 minimum

Download Cut Sheet

Wild Game

  • Cut and wrapped $1.50/lb
  • Deer: $150 minimum
  • Elk: $300 minimum
Download Cut Sheet