Premium Local Beef, Just For You
Buy nowWe're bringing farm-fresh Local Beef directly to you. From the farm, to our USDA certified butcher shop. We handle the entire journey, ensuring freshness and quality every step of the way.
Come see where our cattle are raised!
Our Commitment to Local Beef
Have you ever wondered where the meat you're eating comes from? In the US, four major producers supply 85% of the country's meat. We aim to change that by providing our community with locally sourced beef from Big Canyon Beef, raised right here in Peck, Idaho.

Cows and calves graze on grass and alfalfa hay in the winter, thriving in steep, rocky, grass-filled canyons during the spring and summer months. Calves are born in lower elevations near the river during the colder months and gradually move to higher elevations as summer progresses. This elevation change to cooler weather during the summer helps reduce the stress that warm weather can cause for both calves and cows. Once our calves reach about 800 pounds and are fully weaned, they begin to receive small amounts of barley daily, in addition to hay. This method enhances the flavor and texture of the meat.

We process all of our beef in house at our own butcher shop, ensuring quality for all of our different cuts. We are committed to producing fresh beef with no preservatives straight to your dinner table. By prioritizing local food sourcing, we can strengthen our local economy and ensure that money stays within our community rather than going to a major producer. This initiative supports local farmers and businesses while fostering a more sustainable and resilient local food system.
Let customers speak for us
from 14 reviewsBest tasting honey around. Affordability and easy access makes it even better.
Family said they tasted great. My son cooked them on the smoker for a few minutes then finished them in cast iron skillet & butter.
great quality. Looking into other cuts of meat to order.
We are so happy with the steaks we purchased, we first tried the rib eyes and loved those, next we tried the New York cuts 😳😋they are absolutely one of the best flavored New York have ever had….we will be regular customers from now on.
Your ground beef chub had the flavor and texture we've been searching for a long time.
I use it every day in my coffee in lieu of the vanilla flavor which, I believe, isn't heathy! Love it!! I have allergies and this may help me with my discomfort. It's a wonderful product. The 12 ounce container is a perfect size so that it doesn't have time to crystallize.
Loved these steaks, full of flavor and so tender…also really liked the other cuts we purchased and we have a second order in now…have decided this will be our new source for beef…wished roasts were an option…
I am so glad Happy Days offers this service! My husband and I tried out a couple steaks as a test run, but this will be on our meal rotation from now on!
We’ve come a long way since we first started, and we’re excited to share our story with you!